General
Information
Elevation of the lake is 960 ft. above sea
level. at full pool. The lake is approximately 35,000 acres
The lake is located on the Sinaloa River, in
the Mexican state of Sinaloa, approximately 150 miles southeast of Los Mochis.
Flying time from Los Mochis by charter is 30
minutes. Driving time from Los Mochis is about 3 hours and from Phoenix, Arizona 17 hours.
A Doctor's office is located across the street
from the lodge.
A birth certificate is all you will need for
your Visa.
Temperatures
October 13th to November 25th daytime
temperatures average between 72 and 85 degrees F. Evenings 65 to 70 F.
December 25th to February 25th expect daytime
highs from 70 to 75 F and evenings 60 to 65 F.
February through April days 70 to 80 nights 65
to 70.
Clothing
Always bring a rain suit. Shorts are fine when
the weather permits. Always bring long pants and long sleeve shirts in case the mesquitos
are around. polarized sun glasses, a good cap and sun block are a must.
Tackle
Baitcasters spooled with 20 pound test line on
medium to heavy action 6 to 7 foot rods are recommended.
Chugger and Zara Spooks in clear and chrome are
good when the fish are feeding on the surface.
Shallow through deep diving crankbaits in
chrome, chartreuse and crawfish are a good idea to bring along.
Soft plastic worms are the most productive. 4
through 12 inch in shad, red shad, tequila sunrise and black are usually good colors.
Check prior to leaving for best colors and lure
types.
Wonderful Food
Breakfast:
Eggs & ham, bacon toast, orange juice, milk
and coffee.
Lunch:
Served on an island in the middle of the lake.
Expect chicken fried steak, fried fish or chicken with potatoes and fixins or beef stew
and rice.
Dinner:
Evening meals begin with a variety of wonderful
soups. a 20 oz. t-bone steak, baked potato and vegetable. Grilled giant shrimp kabob rice
and fixins. Fried frog legs and fixins. Mexican plate, fresh tomatoes and onions.
Every meal is prepared to absolute perfection.
All meals are served with flour tortillas or fresh bread and your choice of beverage. All
drinks are prepared from bottled water.
Desserts are usually cake, ice cream or
flan(custard)
Nachos, beer and Margaritas are served in your
room in the evenings as you dress for dinner.
Expect to be fed like a King!
Bring your own table wine, scotch or bourbon.
Guides and Boats
Guides are all native to the lake. Many have as
much as 14 years experience.
All guides are always clean, neat and courteous
every day.
Your guide will do his best every day from day
break to dark to ensure you are on top of the biggest fish all the time.
The guides speak enough English to make you day
go along smoothly.
Guides usually like to fish some of the time
out of the back of the boat. At your option, they will not fish at all.
Boats are 17 to 20 foot fiberglass with 40 to
48 horsepower engines. They are plenty fast and smooth riding. They have lots of foot room
and are equipped with swivel seats, trolling motors and fully charged batteries.
Trophy Fish Policy
It is the lodge's policy for no fish to be kept
under 8 pounds and only one fish per person per day. Your big fish will be frozen and
wrapped, if you request, but we encourage you to use fiberglass replicas. They last longer
and you can't tell the difference. You will need your own ice chest if you will take your
fish home.
References
References are available. If requested we will
supply all you need.
Season and Rates
Our season runs from November through April so
book early.
4 nights 3 full days of fishing $1,150.00 USD
includes lodging, meals, drinks, boat and guide (tipping extra)
No fishing on day of arrival.
Additional full day of fishing $250.00
Additional half day fishing $150.00
Pilots or non fishing guests $75.00
Uneven number of persons fishing Extra per day
$45.00
3 day Federal Fishing Permit $18.00
Charter Plane round trip from Los Mochis
$245.00 per person (30 minute flight)
Round trip(3 hr) ground transportation
Suburban(6 passenger max) $500.00
Reservations
and Payment
A 50% deposit is required to hold any dates.
100% payment is required 30 days prior to arrival. No cancellations accepted after 30 days
prior to arrival date.
Our fishing season is short and lodge capacity
limited so book your reservations early. |